Gentle, sweet tones perfectly compliment the palatte with a sophisticated, smooth aftertaste.
Other names: Longjing tea, Long-Gin or Lung Ching.
Use 1 teaspoon per 6 oz cup. Heat water until steaming (160? F). Let steep 1-2 minutes. Good for multiple infusions, adding 15 additional seconds each time.
Afternoon/ Evening/ Digestive/ All day/ Special Occasions/
0.77¢
Cup-Cost*
*2 oz. equals roughly 30 cups
(based on 2.25 grams of tea per 6 ounces of water)