Pu-erh Tea is considered a green tea in the East despite its dark reddish-black color which is fermented by the introduction of bacteria into the leaves which can be aged.
Our loose variety of Pu-erh offers almost a damp soil aroma and an earthy flavor.
Other names: Puer, Bolei, Polee, K'u Tang ('pants' tea)
Gong Fu style of preparation
Afternoon/ Digestive/ All day/ Special Occasions/
0.22¢
Cup-Cost*
*2 oz. equals roughly 30 cups
(based on 2.25 grams of tea per 6 ounces of water)
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